Rachel DesRochers is the founder of Grateful Grahams, an artisanal graham cracker company; the Incubator Kitchen Collective, a non-profit providing kitchen space, business support, and mentorship to food entrepreneurs; founder of The Good People Festival, an annual free music festival; and In Gratitude, a podcast of tools, tidbits and chats on living a life in gratitude. Rachel is a passionate believer in the power of gratitude and the role of food in creating of community.
Recent Posts
- 17 August 2023
Meet the Team Changing the Face of Farming in Appalachia
- 29 June 2023
Accelerating Appalachia Launches Building Soil, Building Equity
- 20 September 2022
Accelerating Appalachia Awarded $20 Million to Incentivize Climate-Smart Practices
- 12 December 2021
Connect with us about our 2022 programs!
- 2 June 2019
The Spoon features Accelerating Appalachia as a Food Tech Accelerator